Recipe: Perfect Chocolate Truffles

Chocolate Truffles.

You can cook Chocolate Truffles using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate Truffles

1. It's 1/3 cup of Raisin.
2. Prepare 2 Tbsp of Marsala Wine.
3. You need 12 oz of Pound Cake (chocolate pound cake is the best.).
4. Prepare 1/3 cup of Granola Cereal.
5. It's 2 Tbsp of Heavy Cream.
6. You need of ............................................................
7. It's of <Chocolate Ganache>.
8. It's 4 oz of Chocolate.
9. It's 4 oz of Heavy Cream.

Chocolate Truffles step by step

1. Combine raisins and marsala wine into the small bowl and leave it 5 minutes..
2. Break the pound cake into small pieces..
3. Add raisins, granola cereals, heavy cream and blend it well. (If the mixture is still dry, add more heavy cream.).
4. Make it round shape..
5. Make chocolate ganache: Heat the heavy cream in a small sauce pan. Pour over the chopped chocolate, and whisk until smooth..
6. Spread on the cake while the chocolate ganache is still warm. Allow to set in a cool dry place for at least 1 hour..
7. .