Easiest Way to Prepare Delicious CANDY CANE SYRUP

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CANDY CANE SYRUP.

CANDY CANE SYRUP You can cook CANDY CANE SYRUP using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of CANDY CANE SYRUP

  1. Prepare 2 cup of granulated sugar.
  2. It's 1 cup of water.
  3. It's 6 of -8 candy canes.

CANDY CANE SYRUP step by step

  1. Start by pouring sugar and water in a saucepan. Give it a stir. Turn on stove to medium high heat..
  2. Meanwhile unwrap 6-8 candy canes. Break them up into pieces. Add to pan. Keep stirring .when candy canes are dissolved. It will turn clear and take on a deep pink color..
  3. When it comes to a boil. Boil 2-3 minutes. Turn off heat. Alliw to cool. Pour syrup into a jar with a lid. I poured mine into half pint canning jars while hot so they would seal. You will only get 2 ..