Recipe: Delicious Pineapple halwa

Pineapple halwa.

You can cook Pineapple halwa using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pineapple halwa

1. Prepare 1 tbsp of ghee or butter.
2. It's 1 can of pineapple.
3. Prepare 1 1/2 cup of sugar.
4. You need 1 of sponge cake.
5. It's 1/4 cup of mawa( optional).
6. You need of dry fruits.

Pineapple halwa instructions

1. Chopped the pineapple very finely.
2. Then in a pot add the chopped pineapples n sugar. Heat it till the pineapple is cooked. Keep stirring it.
3. Then crumb the cake n add little mawa to it..
4. Then in a heavy bottom pan or a non stick pan add ghee or butter. As it melts add the cake crumb n the above pineapple mixture in it.
5. Stir it well n mix it properly. Then add the dry fruits n mix it. Then cook for 5 mins till everything is cooked. Taste for the sugar if less then you can add it..