Recipe: Appetizing mackinac island fudge

mackinac island fudge.

You can cook mackinac island fudge using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of mackinac island fudge

1. You need 1/2 cup of milk.
2. It's 1/2 cup of butter.
3. Prepare 1/2 cup of brown sugar.
4. You need 1/2 cup of sugar.
5. Prepare 1 dash of salt.
6. Prepare 1 tsp of pure vanilla extract.
7. It's 2 cup of powdered sugar.
8. It's 1/2 cup of powdered cocoa.

mackinac island fudge step by step

1. mix milk butter sugar and salt in heavy saucepan cook over medium heat and bring to a boyle stirring constantly oil 6 minutes stirring constantly.
2. remove from heat add vanilla powdered sugar and coco.
3. beat with mixer until smooth and thick.
4. pour into buttered pan and freeze for 20 minutes cut into pieces once set.