How to Cook Perfect chocolate fudge cake

chocolate fudge cake.

You can have chocolate fudge cake using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of chocolate fudge cake

1. Prepare 250 grams of butter.
2. You need 75 grams of castor sugar.
3. You need 6 of egg yolks.
4. You need 150 grams of dark chocolate,melted.
5. You need 175 grams of all purpose flour.
6. Prepare 20 grams of cocoa powder.
7. It's 1/2 tsp of baking soda.
8. Prepare 1/2 tsp of water.
9. It's of meringue method.
10. You need 80 grams of castor sugar.
11. It's 6 of egg whites.

chocolate fudge cake instructions

1. preheat oven for 15min to 160C.
2. grease and line an 8" pan..
3. beat egg white till foamy. gradually ad in castor sugar and whisk into a medium peak meringue. set aside..
4. beat butter with castor sugar at medium speed until ligt until fluffy..
5. add in egg yolks gradually.
6. add in melted dark chocolate.
7. sift flour and cocoa powder and fold in the mixture. mix well..
8. fold meringue into chocolate batter.
9. dissolve baking soda in water and fold into the batter..
10. pour batter into pan and and bake for 60minutes at 160C.