Toast au Gratin.
You can have Toast au Gratin using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Toast au Gratin
- It's 2 sheet of toast bread (1.5-2 cm thick).
- It's 2 pack of Powder type of instant soup (Recommend Corn soup or Potage soup).
- It's Half of the normal amount of hot water.
- It's 1 tbsp of Milk.
- It's 2 sheet of Bacon or Ham.
- It's 2 sheet of Sliced Cheese.
Toast au Gratin instructions
- Cut the toast bread into a bite size that is easy to eat. Put it in a heal resister bowl..
- Cut the bacon (or Ham) into 1 cm width and place on the bread..
- Melt the instant soup with half the amount of hot water on the package and add 1 tbsp milk. Mix it well and sprinkle on the bread..
- Tear the sliced cheese and place it on the bread. Bake for 5-7 minutes in an toaster..