Ricotta casserole with raisins.
You can cook Ricotta casserole with raisins using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Ricotta casserole with raisins
- It's 2 of eggs.
- It's 400 g of ricotta.
- It's 3 of table spoons sugar.
- Prepare 3 of table spoons sour cream or yogurt.
- It's of Vanilla extract.
- You need of Raisins.
- Prepare 6 of table spoons semolina (or flour).
- You need of Butter.
Ricotta casserole with raisins step by step
- Mix eggs and sugar.
- Add sour cream and vanilla.
- Add ricotta and mix well.
- Add semolina or flour, I prefer semolina because of the texture.
- In the end add handful of washed raisins (or any other dry fruits of your choice)..
- Cover your baking form with butter and transfer the dough. Bake for 40-45 min in 200°C oven. Can be served with sour cream and jam..