Turkey š¦ Meatball Casserole š„.
You can cook Turkey š¦ Meatball Casserole š„ using 12 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Turkey š¦ Meatball Casserole š„
- Prepare 1 of large bag frozen turkey meatballs (Iām using 2 small bags).
- Prepare 1 jar (24 ounce) of pasta sauce (your favorite!).
- Prepare 1 (15 ounce) of container ricotta cheese.
- You need 1 of onion, sliced.
- It's 1 of green pepper, sliced.
- You need 1/8 teaspoon of black pepper.
- It's 1 tablespoon of Italian seasoning.
- Prepare of Drizzle balsamic vinaigrette dressing (any brand you like !).
- Prepare 2 cups of shredded mozzarella cheese.
- It's 1/2 cup of grated Parmesan cheese.
- Prepare of Olive oil cooking spray.
- Prepare of Rolls, kaiser rolls, or hot dog rolls.
Turkey š¦ Meatball Casserole š„ instructions
- In a large baking pan spread about 1 cup of your pasta sauce at the bottom of your pan that has been sprayed with olive oil cooking spray.......
- Next add half of your bag of turkey meatballs on top of sauce......
- Now add on top of turkey meatballs your ricotta cheese, drop on top of meatballs by the spoonful.......
- Now add the rest of your turkey meatballs on top of ricotta cheese.......
- Next add your sliced onion and green pepper on top of meatballs......
- Add the rest of your pasta sauce on top of veggies.......
- Now add your black pepper and Italian seasoning all over sauce and veggies........
- Next add on top of all the yumminess your drizzle of balsamic vinaigrette dressing.......
- Cover and bake in a preheated 375 degree oven for 1 hour, or until meatballs are heated thru......
- Uncover and add your shredded mozzarella cheese and Parmesan cheese on top......
- Return baking pan to oven and bake until cheeses have melted......
- Serve with your rolls and enjoy š !.