Recipe: Tasty Cauliflower and Sausage Casserole

Cauliflower and Sausage Casserole.

You can cook Cauliflower and Sausage Casserole using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cauliflower and Sausage Casserole

1. It's 1/2 head of cauliflower.
2. You need 1/2 cup of heavy cream.
3. Prepare 1 cup of shredded cheese of your choice.
4. It's 2 of sausage links of your choice, fully cooked and diced.
5. Prepare 1/2 teaspoon of garlic powder.
6. Prepare to taste of Salt and pepper.
7. Prepare 1/4 cup of thinly sliced green onion.

Cauliflower and Sausage Casserole instructions

1. Roughly chop the cauliflower into bite size pieces. Place them in the microwave-safe bowl and microwave for about 5 minutes. Add in the heavy cream and microwave for another 2 minutes. Then, add in the rest of the ingredients, except green onion, and mix..
2. Transfer the mixture to a lightly grease cake pan. Air fry at 360F (190C) for 6-8 minutes, stir once in the middle, until cheese is melted and the surface is slightly golden brown..
3. Sprinkle some green onion over the casserole to serve..