Onion soup au gratin.
You can cook Onion soup au gratin using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Onion soup au gratin
- It's 2 dozen of Bermuda onions.
- It's 2 tablespoons of flour.
- Prepare 2 tablespoons of butter.
- Prepare 11/2 quarts of strong beef stock.
- It's of Salt pepper Parmesan cheese.
- Prepare of Celery salt.
- You need of Paprika.
Onion soup au gratin step by step
- Peel onions under water slice thin fry in butter until brown.
- Add flour mixed with butter to onions.
- Add stock cook in double boiler.
- Serve hot with grated cheese and paprika.