Creamy crockpot mac and cheese.
You can have Creamy crockpot mac and cheese using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Creamy crockpot mac and cheese
- It's 1 box of shells pasta.
- You need 8 oz of velveeta, cubed.
- Prepare 1 stick of butter, sliced.
- You need 8 oz of cream cheese, cubed.
- Prepare 2 cups of cheddar jack.
- It's 2 cups of milk.
- Prepare 1 tsp of paprika.
- It's of Salt, pepper.
- Prepare 1 tsp of garlic powder.
Creamy crockpot mac and cheese instructions
- Boil water and cook shells al dente.
- Drain pasta and put in crockpot.
- Stir in butter and season pasta with garlic, paprika, salt and pepper.
- Add cream cheese, velveeta and half the cheddar jack.
- Stir in milk.
- Add remaining cheddar jack on top.
- Cook on low for 2 hours.