How to Cook Tasty Spicey mac & cheese

Spicey mac & cheese.

You can have Spicey mac & cheese using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Spicey mac & cheese

1. It's 12 oz of macaroni.
2. You need 8 oz of cheddar cheese, grated.
3. Prepare 8 oz of peper jack cheese, grated.
4. You need 1/4 c of panko breadcrumbs.
5. Prepare 1/2 c of milk.
6. It's 1/2 c of cream.
7. Prepare 1/3 c of flour.
8. It's 1 of jar, mason or with secure top.
9. It's 1 pkg of cherizo, chopped.
10. Prepare 1 of sm white onion, minced.
11. Prepare 2 tbsp of butter.

Spicey mac & cheese instructions

1. Boil water and cook pasta for half of time stated on box. When done drain and set aside..
2. Brown cherizo then remove and set aside..
3. In same pan on medium heat, cook minced onion until translucent..
4. Put flour and milk in jar, secure lid, shake vigorously for 2 min..
5. Slowly add jar to onions stirring constantly..
6. Combine 80% grated cheese to cream mixture ensuring it is completely encorporated..
7. Stir in cherizo to pasta mixture. Heat oven to 425° with 8x10 pan in oven..
8. Add pasta mixture to 8x10 pan and cover with remaining cheese and breadcrumbs..
9. Cook for 30min at 425°. Note: picture shows meat on top, can split meat and use half with pasta and then half on top..