Outback steakhouse Mac n cheese.
You can have Outback steakhouse Mac n cheese using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Outback steakhouse Mac n cheese
- You need 12 oz of package of rigatoni.
- Prepare 3 tbsp of butter.
- It's 2 tbsp of flour.
- Prepare 1 1/2 cup of whole milk.
- Prepare 1/4 tsp of salt.
- Prepare 1/8 tsp of paprika.
- You need 1/2 lb of velveeta cheese.
- Prepare 1 of seasoned bread crumbs to taste.
Outback steakhouse Mac n cheese instructions
- Prepare rigatoni using package instructions. Drain and set aside..
- In a large saucepan on medium heat, melt butter.
- Add flour, stirring constantly. Mixture should thicken..
- When flour thickens, add milk, salt, paprika and cheese cubes..
- Stir constantly until the sauce thickens but is smooth. The cheese sauce should resemble an extra-thick cream. If mixture is too thick, a little more milk may be added..
- Top with desired amount of seasoned bread crumbs. If desired you can place under the broiler until breadcrumbs are golden brown..