Easiest Way to Make Perfect Buffalo chicken white cheddar Mac and cheese

Buffalo chicken white cheddar Mac and cheese.

You can have Buffalo chicken white cheddar Mac and cheese using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Buffalo chicken white cheddar Mac and cheese

1. It's of For the macaroni:.
2. You need 1 lb of macaroni.
3. It's 1/4 of milk.
4. It's 2 teaspoons of butter.
5. You need 1/2 cup of grated Parmesan.
6. Prepare 1 cup of white cheddar cheese.
7. You need of For the chicken:.
8. It's 2 of boneless skinless chicken breast cut into 1 inch cubes.
9. You need 2 of eggs.
10. You need 2 cups of flour.
11. You need 1 teaspoon of salt.
12. Prepare 1 teaspoon of pepper.
13. You need 1 teaspoon of onion powder.
14. It's 1/2 teaspoon of garlic powder buffalo sauce.
15. Prepare of Green onions to garnish (optional).

Buffalo chicken white cheddar Mac and cheese instructions

1. Heat deep fryer or a pot with 3 inches of oil to 375 and in a separate pan start water boiling for macaroni and cook until tender..
2. Mix dry ingredients for chicken in a ziplock bag and beat eggs in a separate bowl. Coat chicken in flour mixture then egg then flour again and place in fryer..
3. Cook chicken 6-8 minutes until golden brown or floating to the top, place on paper towel to drain then toss in buffalo sauce..
4. Mix macaroni with all ingredients..
5. Place macaroni in a bowl and top with buffalo chicken nuggets and garnish with green onion if you like..