Easiest Way to Cook Delicious Cheese chicken katsu

Cheese chicken katsu.

You can cook Cheese chicken katsu using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cheese chicken katsu

1. Prepare 250 of g... Chicken Breast.
2. It's 2 of ... Cheese slice.
3. You need of salt.
4. It's of white pepper.
5. You need of flour.
6. You need of beaten eggs.
7. You need of breadcrumbs.
8. You need of And vegetable Oil.

Cheese chicken katsu instructions

1. Slit the meat. Sandwich the cheese in between..
2. Salt and pepper the meat (Leave it 10 minutes). Cover it with flour. Then dip it in beaten eggs..
3. And breadcrumbs separately..
4. Heat the oil over medium heat. Put in the meat. 1) Fry the front for 3 minutes. 2) Fry the back for 2 minutes. 3) Fry the front again for 1 minute. * Fry a total of 6 minutes..
5. Move onto oil-absorbing paper. Leave it for a short time. Soak up the oil. Cut it easy to eat. This is completed! Because I ate vegetables together, it's virtually off calories! XD.