Pizza Wheels.
You can cook Pizza Wheels using 4 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Pizza Wheels
- You need 1 can of refrigerated pizza dough.
- You need 1 small of jar pizza sauce.
- It's 1 cup of pepperoni - chopped to 1/4in pieces (we used a pepperoni stick we found at the store).
- It's 1 cup of shredded mozzarella - chopped slightly for smaller pieces.
Pizza Wheels instructions
- Preheat oven to 375°F. Generously spray a baking sheet with nonstick cooking spray. Set aside. NOTE: I found my Pam with flour for baking works best with these..
- Unroll Pizza dough sheet onto a clean, lightly floured surface, long side facing you (running left to right). Press dough out to make larger, about 12x8in. or so..
- Spread a very thin layer of pizza sauce over surface, reserve the rest of jar for dipping. Next, sprinkle evenly with chopped pepperoni then shredded cheese..
- Beginning with the edge closest to you (long side), tightly roll up dough into a log shape and position seam side down. Cut 12 slices about 1" wide each. TIP: moisten your knife blade with water between each cut to prevent sticking..
- Place pinwheels cut sides up & down, about 2in apart on prepared baking sheet. Place in oven and bake 10 - 12 minutes, or until tops are bubbling and "crust" is lightly golden..
- When done, remove pinwheels from oven, serve immediately with warmed pizza sauce and enjoy!.
- NOTE: If you can't find a whole pepperoni stick to chop up, pre-diced will do. Or even pre-sliced will do, simply give the slices a rough chop and spread over sauce layer according to step 3. Although chopped pepperoni stick makes all the difference in my opinion. ;).
