Easiest Way to Make Perfect Lemon Chicken and Rice Soup

Lemon Chicken and Rice Soup.

You can have Lemon Chicken and Rice Soup using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Lemon Chicken and Rice Soup

1. You need 1 of chopped chicken breast.
2. You need 1 of lemon (to garnish).
3. Prepare 1 cup of lemon juice.
4. You need of salt, parsley,pepper.
5. Prepare 2 cup of white long grain (washed and drained).
6. Prepare 6 of eggs.
7. You need 12 cup of chicken stock.

Lemon Chicken and Rice Soup step by step

1. Place chicken and stock in 10-quart pot and boil until chicken is tender and throughly cooked..
2. Bring broth to a simmer and add rice, lemon juice, dry parsley, salt and pepper to taste. Cook until rice is almost done yet still firm in the middle. (al-dente).
3. Beat eggs and then add 1/2 cup of broth to beaten eggs and continue wisking briskly until 2 cups of broth have been added in total, then add to stock pot..
4. Simmer, but do not boil, for 5 or more minutes or until soup has thickened to preferance. (Mixture will thicken even more when cooled).
5. Ladle desired amount into bowl and garnish with lemon slice and dill to taste..
6. ENJOY! Yield: About 10 cups.