My Crab Cakes.
You can cook My Crab Cakes using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients of My Crab Cakes
- Prepare 1 lb of jumbo lump crab.
- It's 1/4 cup of red bell pepper, chopped.
- You need 1/4 cup of scallions, chopped.
- It's 1 of egg.
- You need 1/2 tsp of old bay seasoning.
- You need 1/8 tsp of cayenne pepper.
- You need 1 tbsp of dijon mustard.
- You need 1/4 tsp of worcestershire sauce.
- You need 1/2 cup of mayonnaise.
- It's 3/4 cup of plain breadcrumbs.
- It's 2 tbsp of olive oil, extra virgin.
My Crab Cakes instructions
- Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties..
- Pan fry cakes in oil, turning once..