How to Make Perfect Pastry for meat pies

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Pastry for meat pies.

Pastry for meat pies You can have Pastry for meat pies using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Pastry for meat pies

  1. You need 1/3 cup of water.
  2. Prepare 1/4 pound of lard.
  3. Prepare 2 cup of all purpose flour.
  4. You need 1 tablespoon of milk.
  5. It's 1/2 teaspoon of salt.
  6. It's As needed of flour for dusting.

Pastry for meat pies step by step

  1. Heat till the lard has melted..
  2. Heat the milk, lard, water, and salt..
  3. Add lard mixture to the flour and incorporate well..
  4. Roll out the dough..
  5. Dust with a bit of flour to keep from sticking. Use right away..