Recipe: Delicious Crispy Potato Fries with Spicy Seasoning

Crispy Potato Fries with Spicy Seasoning.

You can cook Crispy Potato Fries with Spicy Seasoning using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Crispy Potato Fries with Spicy Seasoning

1. Prepare of Potato Fries.
2. Prepare 1/2 kg of Potato.
3. You need 1 cup of High protein flour.
4. Prepare 1/2 tbsp of salt.
5. Prepare 3 cup of Water for boiling.
6. Prepare 500 ml of frying oil.
7. Prepare of Spicy Seasoning.
8. It's 2 tsp of chili powder.
9. You need 1 tsp of salt.
10. It's 1 tsp of sugar.
11. Prepare 1 tsp of stock powder.
12. Prepare 1 pinch of mixed herbs.

Crispy Potato Fries with Spicy Seasoning step by step

1. Peel the potatoes, and cut into 1 cm x 1 cm thickness. Then soak on cool water and drain..
2. Boil the potatoes on hot water within 5 minutes or until the potatoes half tender. Add the salt. Don't boil too long or it will break easily..
3. Drain the potatoes and keep it cool for a moment. Mix the high protein flour with spatula. Make sure the surface is covered enough. It will be sticky but it will make the potatoes crispy..
4. Deep fried the potatoes until golden brown and the flour outside are crispy. Make sure to put the potatoes one by one so it won't be sticky when fried..
5. Mix well all ingredients for spicy seasoning and springkle it over the fried potatoes. Shake well before serving..
6. Enjoy. 😉.