Potato Cakes.
You can cook Potato Cakes using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Potato Cakes
- Prepare 3 slice of Sandwich bread.
- It's 1 of Butter for spreading.
- It's 1 cup of Cold mash potato.
- Prepare 1 cup of Cheddar cheese, grated.
- It's 1 of Egg.
- You need 1 tbsp of Grated onion.
- You need 2 of Rasher bacon, chopped.
- You need 1 of Seasoning- garlic powder, sea salt & oregano..
- It's 1 of A little smoked paprika for colour.
Potato Cakes instructions
- Pre-heat oven to 190*C..
- Lightly butter each slice of bread . Cut into quarters and place buttered side down into a muffin tray..
- Mix mash potato with egg, cheese, onion, bacon and seasoning..
- Spoon the mixture into tray (on top of bread), sprinkle with paprika and bake for 20/30 minutes until golden brown..
- Get the kids to help you make them- they are a winner!.