Salt and Pepper Baked Chicken Wings. Find Deals on Buffalo Wing Sauce in Condiments on Amazon. Crispy Baked Salt and Pepper Chicken Wings - these will probably be the simplest and most amazing wings you'll ever make. Generously seasoned with salt and pepper and baked to a crisp perfection!
Place chicken wings on a lightly oiled baking sheet. Sprinkle the wings with the salt and pepper, then shake on the baking tray to cover completely. Baked Salt and Pepper Chicken Wings. You can have Salt and Pepper Baked Chicken Wings using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Salt and Pepper Baked Chicken Wings
- You need 1 kg of chicken wings.
- Prepare 2 Tbsp of olive oil.
- It's 1,5 tsp of salt.
- You need 1 tsp of freshly ground black pepper.
- You need 2 tsp of minced parsley (or you can also use dried parsley).
This is no ordinary chicken wing recipe. Not only is it a bit healthier because it is baked versus fried, but the addition of garam masala gives it a unique kick of flavor. In a large bowl, combine the chicken wings, olive oil, corn starch, pepper, and salt and toss with tongs to coat. Transfer the wings to the baking sheet.
Salt and Pepper Baked Chicken Wings step by step
- In a big bowl, add chicken wings. Season with olive oil, salt, and black pepper. Mix well..
- Place chicken wings on a baking pan lined with parchment paper..
- Bake in a preheated oven 225C/450F for 20-25 minutes until golden brown..
- Sprinkle with minced parsley..
- Serve with baked potato/french fries or you can eat them with tomato ketchup/chili sauce. Yum! 👍🏻.
Traditionally, chicken wings are deep fried until golden, and then tossed in a garlic, salt and pepper mix. The wings come out super flavorful, with a garlicky, spicy kick to them. Crispy chicken wings perfectly seasoned with salt and pepper are good. But because, I tend to like a little bit of spice and sauce with my wings, I also toss these Baked Salt and Pepper Chicken Wings in a mixture of sesame oil, green onions, garlic and jalapeños. Combine chicken with baking powder, salt, and pepper.