Recipe: Perfect Pound cake (Vanilla)

Pound cake (Vanilla).

You can cook Pound cake (Vanilla) using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pound cake (Vanilla)

1. It's 100 grams of unsalted butter (softened).
2. Prepare 1 tbsp of vanilla extract.
3. It's 1 cup of powdered sugar.
4. Prepare 4 of eggs medium (3 large).
5. You need 1 cup of plain yogurt.
6. Prepare 1 1/2 cup of all purpose flour.
7. It's 1 tbsp of powdered milk.
8. You need 1 tbsp of baking powder.
9. You need of Brushing.
10. You need 2 tbsp of honey.

Pound cake (Vanilla) step by step

1. Mix the butter to become creamy. Add powdered sugar (gradually). Add the eggs one at a time. Add the vanilla extract and continue mixing for 2-3 mins..
2. Sift the other dry ingredients and mix gradually. Continue mixing until you reach a creamy texture..
3. Spray oil on your pan and pour the mix to medium level. Bake at 180 C (360) for 45 mins or until your insert a toothpick and comes out clean..
4. Brush with honey immediately after taking it out and let it rest for 30 mins..
5. Cut and enjoy your #poundcake.