Recipe: Delicious Crepe cake

Crepe cake.

You can cook Crepe cake using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Crepe cake

1. You need 1000 g of all purpose flour (crepe mix).
2. You need 2 of eggs (crepe mix).
3. It's 1 tsp of vanilla extract (crepe mix).
4. It's 1 tsp of grounded cinnamon (crepe mix).
5. You need 1 l of whole mila (crepe mix).
6. Prepare 100 g of butter (crepe icing).
7. It's 200 g of semi sweet chocolate chip (crepe icing).
8. Prepare 450 g of walnuts (crepe icing).
9. You need 450 ml of heavy cream (crepe icing).
10. You need 4 of mandarines (decoration).

Crepe cake instructions

1. Prepare crepe mix by adding above crepe ingredients and make stack of crepes. Let crepes cool down..
2. Melt butter, chocolate chips, add heavy cream and finely minced walnuts and stir througly until the icing is smooth..
3. Make stack by layering 1 crepe at the time and spreading the icing. Continue until you run out of the crepes or icing..
4. Decorate with mandarins and ENJOY this comfort food..